Simple Way to Make Homemade Lemon-Basil Chicken Sauté

Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a special dish, Recipe of Speedy Lemon-Basil Chicken Sauté. One of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Lemon-Basil Chicken Sauté, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lemon-Basil Chicken Sauté delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lemon-Basil Chicken Sauté is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few ingredients. You can have Lemon-Basil Chicken Sauté using 4 ingredients and 3 steps. Here is how you can achieve it.

This looks like lemon-basil chicken sold at the supermarket. This is an ultra easy, anyone-can-do-it recipe. Feel free to cut the meat as you wish, or leave it uncut. For a rich taste, serve with butter like I do. Recipe by Otunu

Ingredients and spices that need to be Get to make Lemon-Basil Chicken Sauté:

1. 200 grams Chicken thighs
2. 1 tbsp Lemon juice
3. 1 tsp Dried basil
4. 1 Salt and pepper

Instructions to make to make Lemon-Basil Chicken Sauté

1. Cut the chicken thigh into bite-size pieces. Put in a plastic bag along with the lemon juice, dried basil, salt, and pepper. Rub and set aside.
2. It's fine to add a generous amount of basil (enough so that you're wondering if you've added too much). This gives the chicken a distinct basil flavor.
3. Marinate for 10 minutes (to half a day in the refrigerator) then cook. Serve with your favorite side dishes.

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So that is going to wrap it up with this special food Easiest Way to Prepare Quick Lemon-Basil Chicken Sauté. Thank you very much for reading. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!