Easiest Way to Make Favorite Kwey teow
Hello everybody, I hope you're having an amazing day today. Today, we're going to make a special dish, How to Make Perfect Kwey teow. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Kwey teow, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kwey teow delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Kwey teow is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Kwey teow estimated approx 15-20 min.
To get started with this particular recipe, we must prepare a few ingredients. You can have Kwey teow using 16 ingredients and 9 steps. Here is how you cook it.
How my mother did it!
Ingredients and spices that need to be Get to make Kwey teow:
- 1 kg fresh rice noodles
- 250 g thinly sliced chicken thigh/brest
- 100 g squid rings
- 50-100 g pealed prawns
- 2 Tbs sambal olek (Asian chilli paste)
- 3 Tbs light soy sauce
- 3-4 cloves garlic (chopped)
- 2 spring onion(finely sliced white seperated from green)
- 50 g bean sprouts
- 1/2 a lemon
- 1-2 tsp sesame oil
- 2 Tbs Chinese cooking wine
- 2 eggs beaten till frothy
- salt n pepper for eggs
- 2 Tbs olive oil
- 3-4 champignons sliced
Instructions to make to make Kwey teow
- Heat oil in wok or deep saucepan add garlic, white part of spring onion and fry for 2 minutes.
- Add sambal olek fry for 2 minutes.
- Add chicken fry till just cooked
- Move chicken mix to 1 side of pan away from heat, add beaten eggs and scramble and season with salt and pepper till cooked then combine altogether with chicken mix.
- Add sliced mushrooms, stir fry for 1 minute
- Add squid and prawns stir in with mix till just cooked.
- Add rice noodles and stir till the noodles fully coated with mix
- Add soy sauce, sesame oil and Chinese cooking wine and stir for 1-2 minutes.
- Add green part of spring onion and bean sprouts stir for 1- 2 minutes. And you're done.
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So that's going to wrap this up for this exceptional food Recipe of Homemade Kwey teow. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!