Easiest Way to Prepare Quick Baked Chicken Risotto

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Step-by-Step Guide to Make Award-winning Baked Chicken Risotto. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Baked Chicken Risotto, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Baked Chicken Risotto delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Baked Chicken Risotto is 4-serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Baked Chicken Risotto estimated approx 45 mins.

To get started with this recipe, we have to first prepare a few ingredients. You can have Baked Chicken Risotto using 11 ingredients and 3 steps. Here is how you can achieve that.

Superb ezi and tasty dinner in a jiffy. .Recipe adapted from here : http://www.campbellskitchen.com.au/Recipes/Oven-baked-tomato-and-chicken-risotto/?gclid=CNXYp7D3pb4CFUZvvAodjx8Adg

Ingredients and spices that need to be Make ready to make Baked Chicken Risotto:

1. 2 Tablespoons Butter
2. 1 Onion finely chopped
3. 100 Grams Bacon
4. 500 Grams Chicken thigh fillet finely sliced
5. 2 cloves Garlic crushed
6. 1 Tablespoon rosemary Finely chopped fresh
7. 1/2 Teaspoon red chilli Dried flakes
8. 2 Cups Arborio rice
9. 2 Tablespoons tomato paste
10. 4 Cups Chicken stock
11. 1/2 Cup Parmesan cheese grated

Steps to make to make Baked Chicken Risotto

1. Preheat oven to 180°C. heat butter in a large flameproof, ovenproof dish over medium heat. Cook onion and bacon for 2 mins. Add chicken and cook for 3-4 mins. Add garlic, rosemary and chilli and cook for a further 2 mins.
2. Add rice, cook, stirring for 1 minute. Mix tomato paste and chicken Stock in a jug and stir well to combine. Pour over rice. Bake covered, for 35 mins or until rice is just tender and liquid has almost been absorbed.
3. Stir through Parmesan

While that is in no way the end all be guide to cooking quick and easy lunches it is great food for thought. The expectation is that will get your own creative juices flowing so you can prepare wonderful lunches for your family without the need to do too terribly much heavy cooking in the practice.

So that is going to wrap this up for this exceptional food Simple Way to Prepare Super Quick Homemade Baked Chicken Risotto. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!