Recipe of Award-winning Sesame oil spring onion chicken

Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a special dish, Recipe of Favorite Sesame oil spring onion chicken. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Sesame oil spring onion chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sesame oil spring onion chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few ingredients. You can cook Sesame oil spring onion chicken using 11 ingredients and 4 steps. Here is how you can achieve it.

1 person eats 1 chicken thigh. U can garnish some coriander leaves or some red chilli shreds before serve. Sorry, see over-garlic crisps because I wrongly put it for 4 minutes in microwave. So I change 3 minutes for this recipe.

Ingredients and spices that need to be Make ready to make Sesame oil spring onion chicken:

1. 2 pieces chicken thigh (about 500g)
2. 1 stalk spring onion
3. 2 slices or strips ginger
4. Marinade:
5. 11/2 tbsp soy sauce
6. 11/2 tsp sesame oil
7. 11/2 tsp Chinese cooking wine
8. Garnishing:
9. 1 tbsp garlic crisps
10. Utensil:
11. 1 set shallow casserole with lid

Instructions to make to make Sesame oil spring onion chicken

1. Mix chicken with marinade and place into casserole with spring onion and ginger.
2. Cover and cook 5 minutes medium high. Remove, let stand for 5 minutes.
3. Chop 10 cloves garlic and place into a small bowl with 8 tbsp oil. Cook for 3 minutes high until slightly brown. Remove and let stand to brown further.
4. Garnish and serve.

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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Make Super Quick Homemade Sesame oil spring onion chicken. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!