How to Make Perfect Chicken, Sausage and Rice Skillet Dinner

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Recipe of Ultimate Chicken, Sausage and Rice Skillet Dinner. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chicken, Sausage and Rice Skillet Dinner, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken, Sausage and Rice Skillet Dinner delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken, Sausage and Rice Skillet Dinner is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken, Sausage and Rice Skillet Dinner estimated approx 25 mins.

To begin with this recipe, we must prepare a few ingredients. You can cook Chicken, Sausage and Rice Skillet Dinner using 13 ingredients and 7 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Chicken, Sausage and Rice Skillet Dinner:

1. 6 each skinless chicken thighs
2. 1/2 tsp salt
3. 1 pinch black pepper
4. 2 tsp olive oil
5. 12 oz turkey or turkey-kielbasa sausage, cut into 1/2 in. slices
6. 1 each onion chopped
7. 1 each red bell pepper, chopped
8. 2 clove garlic, chopped
9. 2 cup medium grain rice
10. 1/2 tsp dried thyme
11. 4 cup low sodium chicken broth
12. 1 each medium tomato, chopped
13. 1/2 cup frozen peas

Instructions to make to make Chicken, Sausage and Rice Skillet Dinner

1. Preheat oven to 400°F. Season the chicken with 1/4 teas. salt and pepper to taste.
2. Heat oil in a large ovenproof skillet or saute pan over medium high heat. Cook the chicken thighs for about 4 minutes on each side, or until they are well browned and transfer to a plate.
3. Add the sausage to the pan and saute it until it is lightly browned, about 3 minutes. Using a slotted spoon, transfer to plate with chicken.
4. Lower the heat to medium and add the onion, pepper and garlic. Saute until the vegetables are softened, about 6 minutes.
5. Add in rice, thyme and remaining 1/4 teas. salt. Stir to coat the rice with the oil and cook for about 1 minute.
6. Stir in the broth and tomato and bring to a boil. Arrange the chicken and sausage in the pan and carefully transfer to the oven.
7. Cook for 15 minutes and add in the peas. Cook for another 10 minutes or until the liquid has been absorbed and the chicken has cooked through.

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So that is going to wrap it up for this special food Easiest Way to Make Any-night-of-the-week Chicken, Sausage and Rice Skillet Dinner. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!