Simple Way to Make Super Quick Homemade Chicken Vegetable Sauce
Hey everyone, it is me, Dave, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Easiest Way to Make Super Quick Homemade Chicken Vegetable Sauce. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Chicken Vegetable Sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Vegetable Sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to prepare a few components. You can have Chicken Vegetable Sauce using 17 ingredients and 5 steps. Here is how you can achieve that.
Ingredients and spices that need to be Make ready to make Chicken Vegetable Sauce:
- 1 Pound Chicken Thigh, cut into pieces
- 2 Tablespoons Cornstarch or cornflour
- 1/2 Cup Chicken Stock
- 3 Tablespoons Soy Sauce
- 1 Red Bell Pepper, cut into chunks
- 1 Green Bell Pepper, cut into chunks
- 2 Carrot, sliced
- 2 Teaspoons Ginger,
- 1 Onion, cut into chunks
- 4 Tablespoons Oil (your choice)
- 1 Teaspoon Curry powder
- 1 Teaspoon Thyme
- 1 Teaspoon Garlic powder
- 1 Teaspoon Onion powder
- 1 Seasoning cube
- 1 Teaspoon chill dry pepper
- 1/2 Teaspoon Black pepper
Steps to make to make Chicken Vegetable Sauce
- Season the chicken with the chill pepper, black pepper, seasoning cube, salt, curry powder, thyme, ginger, onion, and garlic powders. Mix and marinate for at least 30 minutes (or longer).
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- In a saucepan or pot, heat up the oil over a medium-high heat. Add seasoned chicken and cook on both sides about 10 minutes or until the chicken is cooked. Add onions and continue to cook, and also stir.
- Add all the vegetables; red bell peppers, and carrot. Stir and continue to cook for about 2 minutes or until the Mix chicken broth, soy sauce, and the remaining cornstarch add to the chicken content and stir. Adjust the seasoning.
- Check the liquid content and if it's too thick/want more sauce, you can add more stock, cook for about 2-3 minutes. When it gets to the desired consistency take it off the heat. Serve with your favorite.
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So that is going to wrap this up with this exceptional food Steps to Prepare Quick Chicken Vegetable Sauce. Thank you very much for your time. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!