Paneer Bhurji (Scrambles Cottage Cheese)

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, Paneer Bhurji (Scrambles cottage cheese). It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Paneer Bhurji (Scrambles cottage cheese) is one of the most popular of recent trending foods on earth. It's appreciated by millions every day. It's simple, it is quick, it tastes delicious. Paneer Bhurji (Scrambles cottage cheese) is something which I've loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Paneer Bhurji (Scrambles cottage cheese), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Paneer Bhurji (Scrambles cottage cheese) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can have Paneer Bhurji (Scrambles cottage cheese) using 12 ingredients and 3 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Paneer Bhurji (Scrambles cottage cheese):

1. 1 . Paneer - 200gm(Grated)
2. 2 . Onion - 1 chopped finely
3. 3 . Tomato - 2 chopped finely
4. 4 . Ginger garlic paste - 1 tsp
5. 5 . Turmeric powder - 1/8 tsp
6. 6 . Chilli powder - 1 tsp
7. 7 . Coriander powder - 1 tsp
8. 8 . Garam masala - 1/2 tsp
9. 9 . Salt - as needed
10. 10 . Coriander leaves - for garnishing
11. 11 . Butter - 2 tbsp
12. 12 . Cumin - 1 tsp

Instructions to make to make Paneer Bhurji (Scrambles cottage cheese)

1. 1. Heat butter in kadai once it melts add cumin. Once it done add chopped onion. Saute until onion becomes light and thin.
   
   
   2. Now add ginger garlic paste to this. Saute until raw smells goes off.
2. 3. Now add chopped tomatoes and all the masala powders to this. Add salt
   
   
   4. Cook until oil comes out from the edges.
3. 5. Add grated paneer. Saute and mix nicelt to the tomato gravy.
   
   6. Adjust salt and garnish with some fresh coriander leaves.
   
   7. Goes very well with chapathi.

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So that is going to wrap this up with this special food Recipe of Quick Paneer Bhurji (Scrambles cottage cheese). Thanks so much for reading. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!