Easiest Way to Prepare Homemade Chinese Poached Chicken with Slow Cooker

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, How to Make Award-winning Chinese Poached Chicken with Slow Cooker. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Chinese Poached Chicken with Slow Cooker, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chinese Poached Chicken with Slow Cooker delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can have Chinese Poached Chicken with Slow Cooker using 9 ingredients and 5 steps. Here is how you cook it.

Originally cooked in the pot over the stove, but since it's too hot here to use stove/oven, I cooked it in a slow cooker.

Ingredients and spices that need to be Make ready to make Chinese Poached Chicken with Slow Cooker:

1. 2 kg (4 lbs) chicken thigh
2. 5 cm (2 inches) ginger, cut into 3 parts and then crushed
3. 10 garlic cloves, crushed
4. 4 green onion, the white part only, cut 1 inch
5. 2-3 tsp salt (according to taste)
6. 1 liter (1 quart) water
7. as needed soy sauce
8. 4 tablespoons sesame oil
9. 10 garlic cloves, chopped

Instructions to make to make Chinese Poached Chicken with Slow Cooker

1. Add water, ginger, garlic, scallions and salt to the slow cooker. Stir well. Add chicken. Put the slow cooker lid on, press the "low" button and set the timer for 4 hours.
2. After 4 hours, check if the chicken has been cooked or not. Otherwise, cook for another hour (this depends on the size of the chicken).
3. Take the chicken out (save the broth for another use), brush the chicken with soy sauce.
4. Heat sesame oil, saute the chopped garlic until golden brown. Keep stirring, don't let it get burnt. Pour the garlic and the oil over the chicken that has been brushed with soy sauce.
5. Serve it with Hainanese rice (recipe 👉 https://cookpad.com/us/recipes/5403953-hainanese-rice-with-rice-cooker?via=sidebar-recipes) or warm white rice.

While this is by no means the end all be all guide to cooking easy and quick lunches it's good food for thought. The hope is that this will get your own creative juices flowing so that you may prepare wonderful lunches for your family without needing to accomplish too horribly much heavy cooking at the approach.

So that's going to wrap this up with this exceptional food Simple Way to Make Super Quick Homemade Chinese Poached Chicken with Slow Cooker. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!