How to Prepare Quick Meyer Lemon Chicken with Fresh Cranberries

Hello everybody, it's Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, How to Prepare Speedy Meyer Lemon Chicken with Fresh Cranberries. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Meyer Lemon Chicken with Fresh Cranberries, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Meyer Lemon Chicken with Fresh Cranberries delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few components. You can cook Meyer Lemon Chicken with Fresh Cranberries using 5 ingredients and 5 steps. Here is how you can achieve it.

Great slightly lemony dish, fragrant with the smell and taste of Meyer lemons and fresh cranberries. I thought it will be quite tart, but it is quite balanced actually. Resist the urge to add sugar - you don't need it!

Ingredients and spices that need to be Prepare to make Meyer Lemon Chicken with Fresh Cranberries:

1. 4 large chicken thighs, skin on, bone-in
2. 2 table spoons olive oil
3. salt and freshly ground pepper
4. 1 Meyer lemon, thinly sliced
5. 1 cup fresh cranberries

Instructions to make to make Meyer Lemon Chicken with Fresh Cranberries

1. Heat the oven to 325 degrees F.
2. Heat the oil in a large ovenproof skillet over medium-high heat. Sprinkle the chicken thighs liberally with salt and pepper on both sides.
3. Lay the chicken skin side down into the hot skillet. Cook without moving for 5-7 minutes, until the skin is golden brown and crisp.
4. Turn the chicken thighs over and turn off the heat. Lay one beautiful slice of Meyer lemon on top of each piece of chicken. Scatter the remaining lemon slices and the fresh cranberries around the skillet.
5. Slide the skillet into the oven. Roast the chicken for 50 minutes, until it is cooked through and the lemon slices on top have begun to caramelize. Remove the skillet from the oven. Serve immediately.

While this is certainly not the end all be guide to cooking easy and quick lunches it is excellent food for thought. The expectation is that will get your creative juices flowing so you may prepare wonderful lunches for your own family without having to complete too horribly much heavy cooking through the process.

So that is going to wrap it up with this special food Recipe of Homemade Meyer Lemon Chicken with Fresh Cranberries. Thank you very much for reading. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!