Simple Way to Prepare Award-winning Honey garlic chicken
Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, How to Make Super Quick Homemade Honey garlic chicken. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Honey garlic chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Honey garlic chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Honey garlic chicken is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we have to first prepare a few components. You can have Honey garlic chicken using 10 ingredients and 3 steps. Here is how you cook it.
Chicken is so versatile. It seems like we eat it alot!
Ingredients and spices that need to be Get to make Honey garlic chicken:
- 4 chicken thighs, remove skin
- 2 tsp garlic powder
- S&P to season
- 6 garlic cloves, smashed
- 1/4 C chicken broth
- 1/3 C honey
- 2 Tbsp rice wine vinegar
- 1 Tbsp soy sauce
- 1 tsp olive oil
- 1/3 C water
Instructions to make to make Honey garlic chicken
- Season the chicken with S&P and garlic powder on both sides
- In a skillet on medium heat; coat pan with olive oil, sear chicken on both sides. Reduce heat and cover with lid to continue cooking chicken until done, turning every 5 minutes for about 15-18 minutes. Drain off excess oil except for about 2 Tbsp. (Extra flavor)
- Cook the garlic in the oil between pieces of chicken for 40 seconds. Now add the water, honey, vinegar and soy sauce to pan. Turn heat up to medium high and cook sauce about 3-4 minutes to thicken.
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