How to Make Homemade Skillet chicken and vegetables

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Recipe of Homemade Skillet chicken and vegetables. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Skillet chicken and vegetables, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Skillet chicken and vegetables delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Skillet chicken and vegetables is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Skillet chicken and vegetables estimated approx 1 hour.

To get started with this recipe, we have to first prepare a few ingredients. You can have Skillet chicken and vegetables using 10 ingredients and 9 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Skillet chicken and vegetables:

1. 4 chicken thighs with skin and bone
2. 1 tablespoon paprika
3. 2 tablespoons vegetable oil
4. 3/4 pound small red-skinned potatoes, halved
5. 8 boiling onions, peeled
6. 2 large carrots, peeled, cut into 1-inch pieces
7. 1 tablespoon all purpose flour
8. 1 cup canned low-salt chicken broth
9. 1/2 cup dry white wine
10. Chopped fresh parsley

Instructions to make to make Skillet chicken and vegetables

1. Sprinkle chicken on all sides with paprika, salt, and pepper.
2. Heat oil in heavy large skillet over medium-high heat.
3. Add chicken and sauté until brown, about 3 minutes per side. Transfer chicken to plate.
4. Add vegetables and stir 2 minutes. Sprinkle vegetables with flour and stir to coat.
5. Gradually stir in broth and wine; bring to boil, stirring frequently.
6. Return chicken and any juices to skillet; bring to boil. Reduce heat to medium-low.
7. Cover and simmer until chicken is cooked through, about 30 minutes.
8. Season with salt and pepper.
9. Sprinkle with parsley.

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So that is going to wrap it up for this special food Recipe of Perfect Skillet chicken and vegetables. Thanks so much for reading. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!