Recipe of Homemade Easy Chicken Teriyaki

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Steps to Prepare Award-winning Easy Chicken Teriyaki. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Easy Chicken Teriyaki, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy Chicken Teriyaki delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Easy Chicken Teriyaki estimated approx 38 mins.

To get started with this recipe, we have to first prepare a few components. You can have Easy Chicken Teriyaki using 9 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Easy Chicken Teriyaki:

1. 1/4 Cup Soy sauce
2. 1/3 cup freshly squeeze orangr juice (1-2 oranges)
3. 3 tbsp honey
4. 1 tsp finely granulated fresh ginger
5. 1 tsp sesame oil
6. 11/2 to 2 lbs bonless skinless chicken thighs
7. 1 tbsp light olive oil
8. 11/2 tbsp unsatled butter
9. green onion and sesame seeds for garnish

Instructions to make to make Easy Chicken Teriyaki

1. In a large bowl, whisk together all marinade ingredients: ¼ cup soy sauce, ⅓ cup orange juice, 3 Tbsp honey, 1 tsp ginger and 1 tsp sesame oil
2. Cut chicken into 1-inch pieces and place into marinade. Stir and cover with plastic wrap and marinate on the counter 20 min
3. Heat a large non-stick pan over medium-high heat. Add 1 Tbsp olive oil. Remove chicken from marinade with a slotted spoon, reserving marinade in the bowl. Add chicken to the hot pan and sauté, stirring occasionally until golden and cooked through (5 min).
4. Remove pan from heat and transfer chicken to a bowl.
5. Pour reserved marinade into the pan, add 1½ Tbsp butter and place back over medium/high heat. Bring to a boil stirring constantly until slightly thickened (1 min) then remove from heat. Add chicken back to the pan and stir to combine. Serve over hot buttery white rice garnished with fresh green onion and a sprinkle of sesame seeds if desired.

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So that's going to wrap this up with this exceptional food Recipe of Favorite Easy Chicken Teriyaki. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!