How to Make Quick Easy Chicken Pot Roast
Hello everybody, hope you're having an amazing day today. Today, we're going to make a special dish, Easiest Way to Prepare Super Quick Homemade Easy Chicken Pot Roast. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Easy Chicken Pot Roast, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy Chicken Pot Roast delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Easy Chicken Pot Roast is 4-5 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Easy Chicken Pot Roast estimated approx 20 mins.
To get started with this recipe, we have to first prepare a few components. You can have Easy Chicken Pot Roast using 13 ingredients and 16 steps. Here is how you can achieve it.
Easy to prepare, juicy tender chicken pieces. Can be very easily made at the last minute too. Click to watch full recipe video: https://youtu.be/1axw59GfvKY
Ingredients and spices that need to be Prepare to make Easy Chicken Pot Roast:
- 600 grams chicken thigh & breast pieces
- 1 teaspoon Dry spices : turmeric, garam masala/all spice powder
- Salt to season
- Handful chopped cilantro
- Juice of 1/2 a lemon
- 3-4 tablespoon oil
- For the gravy:
- 1 inch ginger
- 2-3 garlic pods
- 2 small onions
- 2-3 dried red chillies (more or less according to your taste)
- 5-6 curry/basil leaves
- 1/2 cup water
Instructions to make to make Easy Chicken Pot Roast
- Peel and roughly chop the gravy ingredients
- Bring the water to boil
- Add the gravy ingredients and reduce heat
- Cook covered for 5 minutes
- Take off heat after 5 minutes and discard most of the water
- Use some to blend the ingredients into paste(if needed add water/can do without it)
- Transfer the paste into a bowl
- Heat oil in a wok
- Add the gravy paste, reduce heat and sauté till oil separates
- Now add the dry spices and season with salt. Mix
- Add the chicken and coat them well with the gravy
- Cover and cook till chicken is ready (no additional water needed)
- Once ready,ie, when the chicken softens and the gravy has been reduced, take off heat
- Add lemon juice and cilantro. Mix well and plate the chicken
- Enjoy!
- Tip: increase or decrease the gravy ingredients depending on the quantity of chicken you use
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So that is going to wrap it up with this exceptional food Steps to Make Perfect Easy Chicken Pot Roast. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!