Step-by-Step Guide to Prepare Quick Spinach Ravioli Lasagna

Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a special dish, Step-by-Step Guide to Make Favorite Spinach Ravioli Lasagna. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Spinach Ravioli Lasagna, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spinach Ravioli Lasagna delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few components. You can have Spinach Ravioli Lasagna using 9 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Spinach Ravioli Lasagna:

1. 6 oz Spinach fresh
2. 1 cup Pesto
3. 15 oz Alfredo
4. 25 oz Ravioli
5. 1/4 cup Veg broth
6. 4 oz Italian six cheese blend
7. 1 B/S chicken thighs
8. 1 Basil
9. 1 Sun dried tomatoes

Instructions to make to make Spinach Ravioli Lasagna

1. Preheat oven 375. Chop spinach and toss with pesto. Set aside.
2. Combine Alfredo and broth. Spoon 1/2cup into lightly greased 11 x 7 dish. Top with 1/2 of spinach. Arrange the ravioli in a single layer. Repeat. Top with remaining Alfredo sauce.
3. Bake for 30 minutes. Remove from oven and sprinkle with cheese. Bake 5 minutes, then garnish with basil and or sin dried tomatoes
4. I like to add grilled chicken (chopped) on top of the first layer of spinach. I do add about a half jar more of Alfredo sauce. Garnish with sun dried tomatoes.

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So that is going to wrap it up with this special food Recipe of Perfect Spinach Ravioli Lasagna. Thank you very much for reading. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!