How to Prepare Super Quick Homemade Deep Fried Chicken with Basil Leaves

Hey everyone, it's Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Simple Way to Prepare Speedy Deep Fried Chicken with Basil Leaves. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Deep Fried Chicken with Basil Leaves, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Deep Fried Chicken with Basil Leaves delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Deep Fried Chicken with Basil Leaves is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few components. You can cook Deep Fried Chicken with Basil Leaves using 19 ingredients and 3 steps. Here is how you can achieve it.

Fried chicken is another of my boyfriend's favourites. It was a great hit with him when spiced up with herbs to accompany the wine! Honey is added to highlight the flavor of the herbs and add a mild touch to the spices. Recipe by ochikeron

Ingredients and spices that need to be Get to make Deep Fried Chicken with Basil Leaves:

1. 2 pieces Chicken thighs
2. A
3. 1 tbsp Soy sauce
4. 1 tbsp White wine (or sake)
5. 1 tsp Honey (or sugar)
6. 1 tsp Dried basil
7. 1/2 tsp Garlic salt
8. 1 for frying Chili pepper (powdered)
9. 1 Black pepper (powdered)
10. 1 Black pepper (ground)
11. B
12. 1 Egg
13. 2 tbsp Grated cheese
14. C
15. 2 tbsp Flour
16. 2 tbsp Katakuriko
17. 1 sufficient for frying Frying oil
18. 1 Ketchup
19. 1 tomatoes, watercress, or other vegetables as preferred. Vegetables on the side

Steps to make to make Deep Fried Chicken with Basil Leaves

1. Cut the chicken to one bite sizes, marinate with A and leave for 30 minutes.
2. Stir the ingredients under category B, add to the chicken, and mix well. Coat evenly with the dry ingredients labeled C.
3. Deep fry in oil at 160-170℃ for about 4-5 minutes until it's cooked thoroughly. Bring the oil to about 190℃ to fry for a second time to make it crispy outside.

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So that's going to wrap it up for this exceptional food Recipe of Favorite Deep Fried Chicken with Basil Leaves. Thank you very much for your time. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!