Recipe of Speedy Juicy Kimchi Cheese Chicken

Hey everyone, it is John, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, How to Make Perfect Juicy Kimchi Cheese Chicken. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Try sandwiches with unique breads. Surprisingly, my kids love trying new items. It's a rare attribute for which I'm extremely thankful. Believe me I understand all too well how fortunate I am. My youngest nevertheless, has a small difficulty with thick or crusty bread. Her favorite sandwich choice is now Hawaiian sweet rolls. We set the beef, mustard, cheese, and pickle inside her roster as though it were a bun and she's thrilled. It is possible to broil this in your toaster for a couple minutes to get a rare sandwich cure. The cooking part is very minimal and you also usually do not need to possess indepth knowledge of whatever to organize or delight in these easy snacks. Other great bread notions consist of croissants with cheese and ham or chicken salad, taco pitas (another great favorite in our household), also paninis (this works extremely well in the event that you've got a George Foreman grill or perhaps a panini press).

Many things affect the quality of taste from Juicy Kimchi Cheese Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Juicy Kimchi Cheese Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Juicy Kimchi Cheese Chicken is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Juicy Kimchi Cheese Chicken using 4 ingredients and 6 steps. Here is how you cook it.

I wanted to make a quick and easy dish using the kimchi that my daughter loves. Flatten the chicken so that the kimchi and cheese will stay on top of it easily. You can just put the kimchi on without chopping it up, but it's easier to eat and looks nicer if it is chopped up I think. For 2 servings. Recipe by Majuju

Ingredients and spices that need to be Get to make Juicy Kimchi Cheese Chicken:

1. 200 grams Chicken thigh meat
2. 50 grams Kimchi
3. 1 Pizza cheese
4. 1 Green onions and sesame seeds (optional)

Steps to make to make Juicy Kimchi Cheese Chicken

1. Cut the chicken into large bite sized pieces. Make sure the pieces are fairly flat. Chop the kimchi up roughly.
2. Put the chicken skin side down in a frying pan and cook over medium heat. If your frying pan tends to stick, put a little vegetable oil in beforehand just to prevent the chicken from sticking.
3. When the skin becomes crispy, turn the piees over and wipe off any excess oil with paper towels. Put a lid on the pan and steam-fry for 2 minutes at medium heat.
4. Take the lid off and turn the heat off. Pile the kimchi on the chicken.
5. Put on the cheese. Replace the lid and cook for about 1 minute over low heat until the cheese melts, and it's done.
6. Transfer to a serving plate and scatter some chopped green onions and sesame seeds on top.

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So that is going to wrap it up for this exceptional food How to Prepare Favorite Juicy Kimchi Cheese Chicken. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!