Steps to Make Homemade Simmered Chicken in Onion Barbecue Sauce

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, Steps to Prepare Speedy Simmered Chicken in Onion Barbecue Sauce. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Simmered Chicken in Onion Barbecue Sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Simmered Chicken in Onion Barbecue Sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few components. You can cook Simmered Chicken in Onion Barbecue Sauce using 3 ingredients and 4 steps. Here is how you can achieve that.

Amazing, tender, flavorful, good dinner.

Ingredients and spices that need to be Prepare to make Simmered Chicken in Onion Barbecue Sauce:

1. 1-1/2 pints onion barbecue sauce Batch 50 see my recipe
2. 2 pound chicken thighs boneless and skinless
3. 1 teaspoon salt divided

Steps to make to make Simmered Chicken in Onion Barbecue Sauce

1. Heat a deep pan add half the salt to one side of the chicken. Place chicken thighs in pan salted side down. Now salt the unsalted part sticking up.
2. Let cook 7 minutes. Turn and cook 7 minutes. After the second side has cooked 7 minutes add the sauce.
3. Keep turning and allow barbecue sauce to reduce.
4. Cover and allow to rest 10 minutes. Serve I hope you enjoy!!!!

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So that's going to wrap this up for this exceptional food How to Prepare Ultimate Simmered Chicken in Onion Barbecue Sauce. Thanks so much for reading. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!