Recipe of Award-winning Garlic Parmesan Chicken Thighs

Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a special dish, Recipe of Any-night-of-the-week Garlic Parmesan Chicken Thighs. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Garlic Parmesan Chicken Thighs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Garlic Parmesan Chicken Thighs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few ingredients. You can have Garlic Parmesan Chicken Thighs using 10 ingredients and 7 steps. Here is how you can achieve it.

Garlic and parmesan never tasted so good on a chicken thigh.

Ingredients and spices that need to be Take to make Garlic Parmesan Chicken Thighs:

1. 2 boneless chicken thighs
2. 1 cup all purpose flour
3. 1 1/2 tsp seasoned salt
4. 1/4 tsp cayenne pepper
5. 1/8 tsp black pepper
6. 1/4 cup butter
7. 2 tsp garlic powder
8. 2 tbsp parmesan cheese
9. Parsley for garnish (if desired)
10. Oil for frying

Steps to make to make Garlic Parmesan Chicken Thighs

1. Pre heat oven to 350 degrees.
2. Stir together all purpose flour, seasoned salt, cayenne pepper and black pepper.
3. Dredge thighs in flour.
4. Heat oil in either a deep fryer or a large pan. Deep fry thighs for about 8-10 minutes. Drain on wire rack.
5. Cook the thighs until they just begin to brown. Bake thighs for about 15-20 minutes or until chicken is cooked through.
6. Prepare the sauce by melting the butter and the garlic powder in a small pan. When the thighs have finished cooking in the oven place thighs into a large bowl or on a plate. Stir in half of the parmesan cheese into the melted butter. Pour the melted garlic butter over the thighs until they're well coated on both sides.
7. Serve the thighs by sprinkling the remaining parmesan cheese on top of the thighs.

While that is in no way the end all be guide to cooking easy and quick lunches it's good food for thought. The expectation is that will get your creative juices flowing so you could prepare wonderful lunches for the family without having to complete too horribly much heavy cooking in the process.

So that's going to wrap this up for this special food Simple Way to Prepare Award-winning Garlic Parmesan Chicken Thighs. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!