How to Make Homemade Teriyaki Chicken 照り焼きチキン

Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a special dish, Recipe of Quick Teriyaki Chicken 照り焼きチキン. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Teriyaki Chicken 照り焼きチキン, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Teriyaki Chicken 照り焼きチキン delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Teriyaki Chicken 照り焼きチキン is 2-4 people. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Teriyaki Chicken 照り焼きチキン using 6 ingredients and 6 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Teriyaki Chicken 照り焼きチキン:

1. 1 lbs chicken thigh
2. 2 Tbsp sugar
3. 2 Tbsp syoyu
4. 2 Tbsp mirin
5. 2 Tbsp sake
6. Sesame oil or olive oil

Steps to make to make Teriyaki Chicken 照り焼きチキン

1. Cut chicken thigh into small pieces
2. In a jar, mix sugar, shoyu, mirin and sake
3. Heat frying pan, add sesame oil and sauté until almost cooked
4. Add sauce and keep heating for 2-3 minutes till sauce becomes soupy, shiny
5. Enjoy!!
6. Next day, for Bento Box

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So that is going to wrap this up with this exceptional food Easiest Way to Prepare Speedy Teriyaki Chicken 照り焼きチキン. Thank you very much for your time. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!