Steps to Prepare Super Quick Homemade My Family's Special Juicy Chicken Karaage

Hello everybody, it's Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Step-by-Step Guide to Make Quick My Family's Special Juicy Chicken Karaage. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from My Family's Special Juicy Chicken Karaage, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare My Family's Special Juicy Chicken Karaage delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make My Family's Special Juicy Chicken Karaage is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few ingredients. You can cook My Family's Special Juicy Chicken Karaage using 9 ingredients and 7 steps. Here is how you can achieve it.

This is my mom's karaage recipe. It always turns out delicious no matter what! Cut the chicken into big chunks. Pierce the chicken pieces with a fork or marinate for longer if you use bigger pieces of chicken. Small pieces are good for bento. Recipe by Hinarin

Ingredients and spices that need to be Get to make My Family's Special Juicy Chicken Karaage:

1. 2 Chicken thigh meat
2. 2 tbsp ★ Soy sauce
3. 1 tbsp ★ Sake
4. 1 tsp ★ Grated ginger
5. 1 dash ★ Grated garlic
6. 1 ★ Salt and Pepper
7. 1 Eggs
8. 3 tbsp Plain flour
9. 2 tbsp Katakuriko

Steps to make to make My Family's Special Juicy Chicken Karaage

1. Cut the chicken into bite-sized pieces.
2. In a large bowl, combine the ★ and chicken. I like adding more salt and pepper for the taste.
3. Add beaten eggs and mix well. Marinate for about 15 minutes.
4. Discard the excess marinade.
5. Add flour, katakuriko and mix well.
6. Heat oil to 350°F (170℃) and fry the chicken for about 4 minutes.
7. Finished

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So that is going to wrap this up with this special food Easiest Way to Make Perfect My Family's Special Juicy Chicken Karaage. Thanks so much for your time. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!