Easiest Way to Make Quick General Tso's Chicken

Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a special dish, Easiest Way to Make Quick General Tso's Chicken. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from General Tso's Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare General Tso's Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make General Tso's Chicken is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook General Tso's Chicken estimated approx 60 minutes.

To get started with this particular recipe, we must first prepare a few ingredients. You can have General Tso's Chicken using 18 ingredients and 8 steps. Here is how you cook it.

A dish that was created by a Chinese guy for American people. So does it become a Chinese food or American food?

Ingredients and spices that need to be Make ready to make General Tso's Chicken:

1. 200 g boneless skinless chicken thighs cut into bite size
2. 1 egg white
3. 1 tbsp dark soy sauce
4. 1 tbsp Shaoxing wine
5. 1/4 cup cornstarch
6. 1/4 cup all purpose flour
7. pinch salt
8. 3 tbsp dark soy sauce
9. 2 tbsp Shaoxing wine
10. 2 tbsp rice vinegar
11. 3 tbsp chicken stock
12. 4 tbsp sugar
13. 1 tsp sesame oil
14. 1 tbsp cornstarch
15. 2 cloves garlic minced
16. 1 inch ginger minced
17. 1 stalk spring onion chopped
18. 4 red chilies sliced

Steps to make to make General Tso's Chicken

1. Put the chicken into a mixing bowl, add the egg white, dark soy sauce, Shaoxing wine and mix it. Cover with plastic wrap and marinade it for at least 30 minutes.
2. Now to make the batter, put the flour, cornstarch and salt into another plate and start coating the marinated chicken one by one into the flour.
3. Deep-fried the chicken until they are brown on the outside. Once the chicken is fully cooked, drain it with paper towel and set it aside.
4. For the sauce, combine the dark soy sauce, Shaoxing wine, rice vinegar, chicken stock, sugar, sesame oil, and cornstarch into a bowl. Stir it with a fork until the cornstarch dissolve. Set it aside.
5. In a skillet, add 1 tbsp of oil and start cooking the garlic, ginger, spring onion and chilies in a medium high heat until they are aromatic and soft, about 3 minutes.
6. Pour the sauce into the skillet and cook it, stir it until the sauce boils and thicken.
7. Reduce the heat to low and add the chicken back to the skillet. Coat the chicken with the sauce until all pieces are thoroughly coated.
8. Garnish it with some spring onion and serve with white rice.

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So that's going to wrap it up with this special food Recipe of Award-winning General Tso's Chicken. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!