Steps to Make Speedy Cajun Chicken Thigh Pie

Hey everyone, it's Louise, welcome to our recipe site. Today, we're going to make a distinctive dish, Simple Way to Prepare Quick Cajun Chicken Thigh Pie. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Cajun Chicken Thigh Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cajun Chicken Thigh Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few components. You can cook Cajun Chicken Thigh Pie using 12 ingredients and 2 steps. Here is how you can achieve that.

Good stuff

Ingredients and spices that need to be Prepare to make Cajun Chicken Thigh Pie:

1. 2 chicken thighs (diced)
2. 1 red pepper (diced)
3. 2 carrots (diced)
4. 1 jalapeño (diced)
5. 1 onion (diced)
6. 3 green onions
7. 2 tsp Cajun seasoning
8. Cornbread
9. 3/4 cup corn muffin mix
10. 1/4 cup cheese
11. Green part of green onion
12. 1/2 cup water

Instructions to make to make Cajun Chicken Thigh Pie

1. Oil pan. Combine chicken and all vegetables (except for green part of green onions) into a pan on medium-high heat. Add seasoning. Cook and stir for 8 minutes. Add 2 teaspoons of corn mix at the end and stir. Then add some water and simmer for a 1-2 minutes.
2. Transfer the mix to a baking pan. Evenly top the pan with the cornbread mix and bake for 20 minutes at 400. Let set and it’s done. Garnish with green onion.

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So that's going to wrap it up with this special food Step-by-Step Guide to Prepare Ultimate Cajun Chicken Thigh Pie. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!