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Simple Way to Make Any-night-of-the-week Simple teriyaki chicken (No Oil Needed)

Simple teriyaki chicken (No Oil Needed)

Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a special dish, Recipe of Speedy Simple teriyaki chicken (No Oil Needed). One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Healthful cooking can be difficult because most people do not need to spend some time preparing and planning meals which our own families will not eat. At the exact same time, we want our families to be healthier so we feel compelled to learn new and improved methods of cooking well balanced meals to the family to love (and unfortunately in certain circumstances scorn).

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Many things affect the quality of taste from Simple teriyaki chicken (No Oil Needed), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Simple teriyaki chicken (No Oil Needed) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Simple teriyaki chicken (No Oil Needed) using 11 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Simple teriyaki chicken (No Oil Needed):

  1. 600 gr chicken thigh with skin
  2. 3-4 tbs tapioca flour
  3. Marinate chicken
  4. 6 cloves garlic, dice cut
  5. Salt
  6. Pepper
  7. Teriyaki sauce
  8. 5 tbs shoyu (soy sauce)
  9. 5 tbs sugar
  10. 5 tbs water
  11. 1/2 tea spoon ginger, slice thinly and finely

Steps to make to make Simple teriyaki chicken (No Oil Needed)

  1. Marinated chicken with garlic, salt and pepper and keep it in the fridge, you can use lunch box or cover with cling film. Leave it for 15-30 min (the longer the better) prepare the teriyaki sauce in 1 bowl
  2. Cover with tapioca flour and preheat the pan. Put the chicken with skin on the bottom leave it for 6-8 min. There will be oil comes from the skin, and let it be.
  3. After that turn to the other side, and let it be for 5 min, and turn it to other side once more. Use small heat, add the sauce until it caramelized.
  4. You can add more time if you are not sure if its cooked. It really depends on the size of the chicken
  5. Prepare on the top of the hot rice.

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So that's going to wrap it up with this special food Recipe of Quick Simple teriyaki chicken (No Oil Needed). Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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