Recipe of Perfect Popular Japanese Food, Teriyaki Chicken

Hello everybody, it's me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, Recipe of Perfect Popular Japanese Food, Teriyaki Chicken. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Popular Japanese Food, Teriyaki Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Popular Japanese Food, Teriyaki Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Popular Japanese Food, Teriyaki Chicken is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Popular Japanese Food, Teriyaki Chicken estimated approx 20 minutes.

To begin with this recipe, we must prepare a few components. You can cook Popular Japanese Food, Teriyaki Chicken using 6 ingredients and 6 steps. Here is how you cook that.

Do you like Teriyaki Chicken? This is one of the most famous Japanese dishes. I'd like to introduce you to how to cook real Teriyaki Chicken. Do you know why? I’m Japanese! I hope that you will find this recipe that I learned from my mother useful. #chicken #teriyaki #healthy #easy

Ingredients and spices that need to be Prepare to make Popular Japanese Food, Teriyaki Chicken:

1. 1 Deboned Chicken Thigh :A
2. Dash Salt and Pepper : A
3. 2 tbsp Soy Sauce : B
4. 2 tbsp Mirin(Sweet Rice Wine) : B
5. 2 tbsp Sake : B
6. 1 tbsp Sugar : B

Steps to make to make Popular Japanese Food, Teriyaki Chicken

1. Mix all B seasonings into a bowl.
2. Slice the chicken into pieces of the same thickness. Sprinkle the salt and pepper on top.
3. Heat the oil in a pan on medium heat, and fry the chicken with the skin-side down.
4. When the chicken skin-side becomes golden brown, turn it over. Remove the extra oil from the pan with a paper towel.
5. Then add the seasonings and mix thoroughly and then it ready to eat!
6. More details. Please check it out! → https://youtu.be/QwrcCvf-UaA

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So that is going to wrap it up with this special food Easiest Way to Make Super Quick Homemade Popular Japanese Food, Teriyaki Chicken. Thank you very much for your time. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!