Recipe of Super Quick Homemade Chicken pot

Hey everyone, it's Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, Easiest Way to Make Speedy Chicken pot. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chicken pot, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken pot delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken pot is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to prepare a few ingredients. You can cook Chicken pot using 12 ingredients and 8 steps. Here is how you can achieve it.

Mørk kyllinggryte med fyldig saus Dark chicken pot with rich sauce

Ingredients and spices that need to be Make ready to make Chicken pot:

1. 1 pk pre-grilled and seasoned chicken thighs (500g)
2. 1 pk pre-grilled and seasoned chicken wings (400g)
3. 100 g butter
4. 4-6 dl water
5. 6-7 champions
6. Saus
7. 2 dl roux (wheat/water)
8. 2 ss tomatopuré
9. 1/2-1 dice of knorr chicken stock
10. Soysauce (a good clunck/to taste)
11. Caramel (Sukkerkulør)
12. Salt/pepper (or peppermix)

Steps to make to make Chicken pot

1. Smelt 100g butter on high heat in a big, thick-bottom saucepan/iron saucepan until the butter is foaming and turning light-brown. (Put on a lid, as it will splash a lot) and det the heat down to medium.
2. Put the chicken with the 4dl water in the saucepan. Make sure the water is not covering, but high up on the chicken parts.
3. Put on a lid and let it simmer for 10 minutes. Turn the chicken with a fork some times while they simmer.
4. Take out the chicken and put them in a bowl.
5. Cut champinons into boats, and sizzle them in a pan with butter, salt and pepper.
6. Put the roux, tomatopuré, soy sauce, caramel, and stock cubes in the water/butter mix the chicken were in. Bring to a boil and add salt, pepper, soy, caramel to taste. Let it boil for 5-10 min.
7. With your hands, clean the chicken meat from the bones and put it back into the sauce together with the cooked campingons.
8. Serve with rice and broccoli.

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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Prepare Homemade Chicken pot. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!