How to Prepare Quick Baked Chicken with Mushrooms πIn White Wine π·
Hey everyone, it is Jim, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Step-by-Step Guide to Prepare Speedy Baked Chicken with Mushrooms πIn White Wine π·. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Baked Chicken with Mushrooms πIn White Wine π·, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Baked Chicken with Mushrooms πIn White Wine π· delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to prepare a few ingredients. You can have Baked Chicken with Mushrooms πIn White Wine π· using 8 ingredients and 8 steps. Here is how you can achieve that.
Yummy π
Ingredients and spices that need to be Get to make Baked Chicken with Mushrooms πIn White Wine π·:
- 1 large pack chicken thighs, bone in, skin on
- 1/4 teaspoon black pepper(each side)
- 1 teaspoon oregano leaves(each side)
- 1 teaspoon Italian seasoning(each side)
- 1/2 teaspoon basil leaves(each side)
- 12 cloves garlic, minced
- 1 large pack mushrooms, cleaned and sliced
- 1 cup white wine
Instructions to make to make Baked Chicken with Mushrooms πIn White Wine π·
- Rinse and pat dry your chicken thighs......
- Place thighs in a large baking pan.....
- Season both sides of chicken thighs with black pepper, oregano leaves, Italian seasoning, basil leaves and garlic......
- Now add in your sliced mushrooms.....
- Now add in your white wine π·....
- Cover and bake in a preheated 400 degree oven for 1 hour.....
- Uncover and bake an additional 20 minutes or until chicken is golden in color.....
- Serve and enjoy π!
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