Step-by-Step Guide to Make Favorite Vickys Spanish Chicken, GF DF EF SF NF

Hey everyone, it is Brad, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Recipe of Quick Vickys Spanish Chicken, GF DF EF SF NF. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

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Try sandwiches with various breads. Believe it or not, my kids love trying new issues. It's a rare trait that I'm extremely thankful. Trust me I understand all too well how fortunate I am. Her favourite sandwich choice is now Hawaiian sweet rolls. We put the meat, mustard, cheese, and pickle in her roll as if it were a bun and she is thrilled. Other great ideas comprise hollowing out crusty rolls and filling them with roast beef and cheddar. You can broil this in your toaster for a couple minutes to get a rare sandwich cure. The cooking area is very minimal and you also do not need to have thorough knowledge of whatever to organize or enjoy those straightforward snacks.

Many things affect the quality of taste from Vickys Spanish Chicken, GF DF EF SF NF, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vickys Spanish Chicken, GF DF EF SF NF delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Vickys Spanish Chicken, GF DF EF SF NF is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Vickys Spanish Chicken, GF DF EF SF NF estimated approx 1 hour 30 mins.

To get started with this particular recipe, we must prepare a few components. You can have Vickys Spanish Chicken, GF DF EF SF NF using 9 ingredients and 8 steps. Here is how you cook it.

The chorizo fat gives such a good flavour to the chicken and you can never add enough paprika to anything lol, one of my faves!

Ingredients and spices that need to be Prepare to make Vickys Spanish Chicken, GF DF EF SF NF:

1. 175 grams thickly sliced chorizo sausage
2. 8 boneless chicken thighs
3. 1 large red onion, sliced
4. 1 clove garlic, crushed
5. 3 bell peppers - 1 red, 1 yellow & 1 green, thinly sliced
6. 400 can grams chopped tomatoes
7. 2 tsp smoked paprika
8. 270 ml hot water or 200ml water + 70ml dry sherry
9. 12 green olives (optional)

Steps to make to make Vickys Spanish Chicken, GF DF EF SF NF

1. Preheat oven to gas 3 / 160C / 325°F
2. Fry the chorizo in a non-stick pan until the fat runs out, then remove with a slotted spoon and put in a large casserole dish
3. Trim any fat from the chicken thighs then brown each side in the chorizo fat before placing in the casserole dish
4. Cook the onion in the chorizo fat until soft then add the peppers & garlic and cook for 2 minutes
5. Add the tin of tomatoes and heat until simmering, then add the paprika, water and sherry if using
6. Pour the whole lot over the chicken and chorizo, cover and ovencook for an hour
7. Add the olives if using and stir through
8. Nice served with spiced rice or spanish potatoes https://cookpad.com/us/recipes/364063-vickys-patatas-bravas-spanish-style-potatoes-gf-df-ef-sf-nf

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So that's going to wrap it up with this special food Simple Way to Prepare Any-night-of-the-week Vickys Spanish Chicken, GF DF EF SF NF. Thank you very much for reading. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!