Steps to Make Award-winning Oven Baked Teriyaki Chicken

Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, Recipe of Favorite Oven Baked Teriyaki Chicken. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Oven Baked Teriyaki Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Oven Baked Teriyaki Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Oven Baked Teriyaki Chicken is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few components. You can cook Oven Baked Teriyaki Chicken using 9 ingredients and 4 steps. Here is how you cook it.

I use a frying pan to cook Teriyaki Chicken, but baking the chicken in the oven is a very convenient way because it frees me to cook other dishes. When you serve, drizzle plenty of Japanese mayonnaise which does a magic to this Teriyaki Chicken.

Ingredients and spices that need to be Get to make Oven Baked Teriyaki Chicken:

1. 600-800 g Chicken Thigh Fillets
2. Salt
3. 1-2 tablespoons Juice from grated Ginger
4. 2 tablespoons Mirin
5. 2 tablespoons Sugar
6. 4 tablespoons Soy Sauce
7. Oil
8. Japanese Mayonnaise
9. Spring Onions

Instructions to make to make Oven Baked Teriyaki Chicken

1. Sprinkle some salt over Chicken Thigh Fillets.
2. Combine the juice from grated Ginger, Mirin, Sugar and Soy Sauce to make marinade. Add Chicken to the marinade and marinate for at least half an hour.
3. Preheat oven 220 to 230 ºC. Place chicken on an oven baking tray. Sprinkle or spray some oil over. Bake for 15 to 20 minutes or until the chicken is golden brown.
4. Cut chicken into bite sizes and serve with sprinkled chopped Spring Onions and Japanese Mayonnaise.

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So that's going to wrap this up with this special food Step-by-Step Guide to Prepare Award-winning Oven Baked Teriyaki Chicken. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!