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Recipe of Award-winning 'Oyako' Don

'Oyako' Don

Hey everyone, it is Drew, welcome to our recipe page. Today, we're going to make a distinctive dish, Steps to Make Award-winning 'Oyako' Don. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from 'Oyako' Don, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare 'Oyako' Don delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make 'Oyako' Don is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few components. You can have 'Oyako' Don using 10 ingredients and 5 steps. Here is how you can achieve it.

‘Oyako’ means ‘Parent and Child’. In this recipe, Chicken and Eggs are used, thus this dish is called ‘Oyako' Don. This is one of the dishes that I cook most often. Sometimes I cook this with Tofu instead of Chicken. Tofu and Eggs can’t be called ‘Oyako’ or ‘Parent and Child’, though it is equally yummy.

Ingredients and spices that need to be Prepare to make 'Oyako' Don:

  1. 500 g Chicken Thigh Fillets
  2. 1 tablespoon Oil
  3. 1-2 Onion
  4. 1 cup Dashi Stock *OR Chicken Stock
  5. 2-3 Spring Onion
  6. 2 tablespoons Sugar
  7. 4-5 tablespoons Soy Sauce
  8. 2 tablespoons Mirin
  9. 4-6 Eggs
  10. Freshly Cooked Rice 4 servings

Steps to make to make 'Oyako' Don

  1. Cut Chicken into bite size pieces and slice Onion.
  2. Heat Oil in a frying pan and cook Chicken. When the Chicken changes colour, add the Onion slices.
  3. Add Dashi Stock, Sugar, Mirin and Soy Sauce and cook over a medium heat.
  4. Beat the Eggs and pour them over but DO NOT stir. Sprinkle Spring Onions over the top and cover the pan with a lid until the Egg is set. I actually like the Egg half cooked.
  5. Half fill a bowl with Freshly Cooked Rice and cover it with the Chicken mixture.

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So that's going to wrap it up for this special food Steps to Prepare Award-winning 'Oyako' Don. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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